Tea and blossoms

Why blossoms

There are so many different teas, all with a unique character and with a delicious taste ranging from fruity tones to earthy tones, with a soft aftertaste or a robust taste. And yet we look for beautiful ingredients to make a beautiful whole from our teas. This also with the delicious blossoms that end up in different tea blends. Blossoms give your tea a wonderfully floral note, but still retain their soft character. Think of a wonderfully soft jasmine tea or a black tea lit with rose petals.

Different blossoms

The most well-known blossoms that are used in the tea world are really the jasmine blossoms. The unique character of these blossoms offers us a delicious floral taste palette that you cannot immediately compare with anything. The rose petals also give your tea a delicious sweet taste to enjoy. Not only are blossoms used to complement a wonderful tea, but they can also be drunk neat. Just think of hibiscus, lavender or chamomile blossom. In delicious blends you will find the beautiful cornflowers or the marigold blossoms to turn the tea into a colorful bouquet.

Let blossoms complete the world of tea and enjoy!

China Supreme Rose

Enjoy the delicious blossoms and try our China Supreme Rose. This Chinese black tea has been mixed more than 5 times with red rose petals, resulting in a natural sweet, floral scent and taste to the tea. Thanks to the added rose petals, the tea not only tastes like you're walking in a blooming rose garden, it looks like it too.

Finest Jasmine

Enrich your taste palette with one of the most distinctive teas from the Chinese province of Fujian, our China Finest Jasmine. A green tea, enriched with the taste of natural jasmine blossom. To make 1 kilo of jasmine tea, it takes 7 kilos of fresh jasmine blossom. The freshly picked tea is covered with a linen cloth. This linen cloth is covered with the fresh jasmine blossom. In the early morning, when the morning dew hangs over the tea gardens, the jasmine blossoms are replaced by new blossoms, until the floral scent of the jasmine blossoms is fully absorbed into the tea.

For more unique teas or recipes with tea, take a look at our website!